Wednesday, November 5, 2008

MBP:Tantalizing Sauces Roundup

First of all, a big thank you to all of you who sent in saucy entries. Each entry has been unique and presented really well.. So here goes the entries in alphabetical order...


Amy from Tart Reform made a tomato and red wine sauce from here. Pasta shells topped with this sauce served a dinner in under 20 mintues and Amy they are definitely photogenic!



Aparna of My Diverse Kitchen made two dessert sauces presented very artistically. A favourite of hers, the chocolate sauce was made from here and the second, a butterscotch sauce (a favourite of her husband's and daughter's and mine too) was made from here.



Cham of Spice Club served her pasta with a chilli,bellpepper and peanut sauce from here. In Cham's words, a sweet, savory, nutty and a spicy sauce!


Divya made a flavourful apple sauce from here. She likes it chunky and I like it smooth.....





Another tomato sauce made by Lakshmi of Kitchen Chronicles from here makes the use of a technique of infusing flavour of the spices into the sauce..head over to her place to read about it.




Priya of Easy N Tasty Recipes churned up a Bechamel Sauce from here. A sauce that serves as a versatile base for several other sauces.




Yet another sauce by Priya. This yummy roasted apple sauce from here according to Priya has a wonderful taste and texture.

Priya of Easy N Tasty third entry for this event. She made a pizza sauce from here and was glad to have found a replacement for store-bought sauces.


PG of My Kitchen Stories, someone I envy for her bounty of tomatoes from her garden, made a tomato sauce from here. She's glad she made this and I am not surprised!



Rachael found graffiti eggplants at the store and put it to use in making an eggplant sauce that she had been wanting to make from here. Read about the changes she made to the amazing sauce here. I made this sauce and I have never enjoyed the taste of eggplant as this before.



Sra of When my Soup Came Alive made a Tofu Mayo from here. Do read what led to the making of the tofu mayo.



Sweatha of TastyCurryLeaf's Classic Caramel Sauce inspired from here claims it be an easy and a wonderful recipe. I love her minimal presentation.







Usha of My Spicy Kitchen made a mushroom and almond sauce infused gravy from here. This is a tried,tested and relished recipe for me.




And finally an apple sauce made by me from here.


I hope I have covered all the entries. If I have left out any, do leave a comment....

17 comments:

  1. Lovely collection of sauces. Enough to get me halfway to kitchen to make yet another pasta sauce.

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  2. This was a really good and unusual theme and its nice to see such a variety of sauces.
    The eggplant sauce is a new one for me.

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  3. Rachel, now we have a space for various sauce recipes.. :)

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  4. Lovely round up.Happy to be a part of it.Thanks

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  5. Great, I can comment now :) Wonderful round up, thank you to choose such an unique and interesting theme Rachel :)

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  6. Amazing collections of sauces, bookmarked..happy to participate..

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  7. I can see you have been busy Rachel... Its a lovely roundup with a lovelier collection of recipes..

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  8. Nice collection of sauces. That was real interesting.

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  9. a nice collection of sauces. I bookmarked this page.

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  10. that was a wonderful round up! Each and every recipe is so tempting! Now I have good source of sauces, next time I need to make one. Wonderful!
    Thanks Rachel!

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  11. ooh. i missed the event but am just in time for the round up!! good collection!!

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  12. Nice collection of sauces here. Love the presentation!

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  13. Hey Rachel, Lovely roudup . I had actually bookmarked ur sauce to take part in this event but cud not .. I have a surprise for u in my blog .. please accept it

    Love
    Kamalika

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  14. A wonderful round-up with a great collection of sauces.

    Rosie x

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  15. Very nice round up and well-presented. Thanks.

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  16. Hey Rachel, great roundup! Isn't that eggplant tomato sauce amazing? I'm sure it would be great without the white beans too, it's just wonderful.

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  17. That's a lovely collection of sauces, Rachel.

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